Recipe for nancites candies in sugar, a typical Nicaraguan delight to enjoy in good company.
Prepare this sweet with nancites, water, sugar, lemons, and red food coloring in a few simple steps and amaze everyone with its incredible flavor.
Nancites in Sugar
Ingredients
2 cups of Nancite
4 cups of Water
6 cups of Sugar
3 Lemons
1 cup of Red food coloring
Preparation
Step 1 : In a pot, boil water and sugar, stirring constantly until a honey-like consistency is achieved.
Step 2 : Then, pour the mixture into an aluminum container and let it cool completely.
Step 3 : Next, place the nancites in the cooled honey and roll them to form individual candies.
Step 4 : Finally, let them cool again, and the candies are ready to enjoy.
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