Traditional recipe from the Nicaraguan Caribbean Coast to prepare Caribbean Guabul, a delicious beverage made with bananas, coconut milk, cow's milk, and sugar. Perfect for refreshing yourself on hot days.
Traditional recipe from the Nicaraguan Caribbean Coast to prepare Caribbean Guabul with bananas, coconut milk, cow's milk, and sugar.
Caribbean Guabul
Ingredients
Water
6 Green bananas
1 ½ liter of Coconut milk
1 ½ liter of Cow's milk
Sugar
Preparation
Step 1 : In a pot, place enough water along with the previously peeled bananas; cook well and let cool.
Step 2 : Then, cut them in half and remove the center.
Step 3 : In the blender, add the bananas, coconut milk, cow's milk, and a little sugar.
Step 4 : Blend well until a smooth mixture is obtained.
Step 5 : Finally, serve in a glass with ice or refrigerate to chill before enjoying.
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