Figs in Honey

Learn how to prepare delicious Figs in Honey, an ideal recipe to sweeten your days.

Learn how to prepare delicious Figs in Honey, an ideal recipe to sweeten your days.

Fresh figs are cooked in a mixture of water, sugar, cinnamon, lemon, and raspberry, creating an irresistible dessert.

Figs in Honey

Pastry
1 hour
4 Servings

Ingredients

1 cup of Water

½ cup of Sugar

Cinnamon stick

Drops of lemon juice

10 Yellow figs

2 tablespoons of Raspberry

Preparation

Step 1 : In a pot, place water, sugar, and cinnamon to taste.

Step 2 : Heat until the sugar dissolves.

Step 3 : Then, add a few drops of lemon juice and incorporate the figs and raspberry.

Step 4 : Reduce the heat and cook on moderate heat for about 12 minutes.

Step 5 : Afterward, remove the seeds from the figs and soak them in water with lemon for 20 minutes before preparing the honey.

Rating of the recipe

Rating : 4.4/5 (83)
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